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Monterosa olive oil: from the field to the table, with love

No sotavento algarvio, onde o sol brilha forte e as temperaturas são amenas, crescem os seus 15 hectares de olival. São oliveiras centenárias, que produzem azeitonas de alta qualidade, o segredo do azeite virgem-extra Monterosa.

The olives are harvested by hand, with care and affection, so that they arrive at the mill in perfect condition. At the mill, the olives are ground with granite millstones, in a mechanical process that dates back to Roman times.

The oil is extracted, filtered and stored in stainless steel vats using the latest technology.

O Azeite Virgem-Extra Monterosa é um azeite de alta qualidade, com um sabor intenso e frutado. É perfeito para acompanhar pratos de carne, peixe ou vegetais. É também um ótimo ingrediente para cozinhar, pois realça os sabores dos alimentos.

But Monterosa Olive Oil is more than just olive oil. It is also a product of origin that represents the culture and history of the Algarve. It is an olive oil made with love, which transports us to a world of unique flavors and aromas.